The Market on the 3rd Floor of Santa Monica place has finally opened!! The space takes up almost 1/2 the top floor with a cool group of independently owned California-based businesses offering everything from locally grown fare and fanciful beverage offerings to designer gifts and floral arrangements.
On the savory side of things, famed restaurateur, Piero Selvaggio (Valentino), will offer homemade pastas with his quaint trattoria, Primi Al Mercato. For something sweet, Beachy Cream will shell out artisan ice cream sandwiches while French chocolatier, L’Artisan du Chocolat, displays hand-crafted confections. The acclaimed Groundwork Coffee Company will supply the caffeine and The Gourmandise School of Sweets and Savories—run by pastry expert Clemence Gosett and Hadley Hughes—plans to contribute something special with intimate cooking classes and state-of-the-art demonstrations. A few additional highlights to include Magical Blooms for flowers and Bendetta for holistic skincare treats. Stay tuned for even more!!